Fresh, flavorful, and chemical-free — that’s what organic food lovers seek. At N49TH STREET LLC, we take pride in delivering just that. Our “farm to table” journey reflects our dedication to quality, freshness, and transparency.
It All Begins in the Soil
The secret to fresh, delicious produce begins underground. Healthy soil is the foundation of any successful organic farm. At N49TH STREET LLC, we use compost, crop rotation, and natural soil amendments to build fertility and boost microbial life. This results in nutrient-rich soil that feeds healthy, vigorous plants.
Daily Harvests, Weekly Deliveries
Our harvesting process is designed to get produce from the field to your plate as quickly as possible. Many of our vegetables and fruits are harvested the same morning they are delivered or picked up. This means you receive food at its peak freshness and flavor.
We offer:
- Local deliveries to restaurants and organic markets
- Weekly CSA (Community Supported Agriculture) boxes
- Online orders with direct-to-door shipping
Minimal Handling, Maximum Nutrition
Unlike conventional food supply chains that involve multiple steps and long transportation times, our process is short and transparent. The fewer hands that touch your food, the lower the risk of contamination and nutrient loss.
We also use eco-friendly packaging, keeping our carbon footprint as small as our pesticide use—zero.
Traceability You Can Trust
Every product from N49TH STREET LLC is labeled with:
- The date it was harvested
- The field it came from
- The crop rotation it followed
This level of traceability isn’t just for regulatory compliance—it’s part of our promise of transparency to our customers.
What Our Customers Say
Our community of loyal customers continually tells us how different our produce tastes. From the sweetness of our carrots to the crispness of our lettuce, people notice the difference freshness and care make.
Your Table, Our Mission
We believe food is more than just sustenance—it’s a connection. At N49TH STREET LLC, we invite you to join a community that cares about how food is grown, where it comes from, and the values it represents.
